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Songer and Associates are product-oriented coffee specialists, testers, and tasters that go beyond information and advice to achieve bottom line results.  See more...

Green Bean

Natural process GuatemalaNatural process SumatraSemi pulp BrazilWet process El SalvadorWet process Kenya
The appearance and color of green coffee can reveal quite a bit about the variability and quality of the sample, including the type of process that was used to separate the fruit from the seed. We offer these services:

  • Analysis of green bean quality
  • Coffee blend development according to anticipated usage (espresso, etc.)
  • Single origin specifications
  • Physical measurements of green coffee

For more information you can download these papers:

Files:
Green Coffee Sourcing and Analysis Version:1.0
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License Creative Commons Date 2013-11-26 Language  English Filesize 158.81 KB Download 59
Green bean moisture color storage Version:1.0

This paper does not contain any new experimental information, but is a summary of current scientific literature on the green coffee storage and transport. The major effects upon green coffee during these periods are relative humidity, moisture content, temperature, and gas composition.

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License Creative Commons Date 2013-09-01 Language  English Filesize 230.81 KB Download 41
Coffee varietals and relationships Version:1.0

Learn about the origin of the coffee varieties around the world.

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Date 2013-09-01 Filesize 24.64 KB Download 59